Intro:
Use your pizza dough to make this flavorful onion flatbead.
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Ingredients & recipes at this link:
Full recipe of pizza dough in one large ball:
7 tablespoons olive oil
2 large or 3 medium onions, sliced and caramelized ahead of time by sautéing in a big of olive oil on low-med heat for about 40 minutes
salt & pepper
1/4 cup sage leaves
finishing salt, such as a flake or corse salt