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Noel Thevenet
Noël Thévenet is a Californian who lives in Paris (well, St-Cloud). A co-founder of Tastegurus, she learned to cook and eat well from her mother, a Swiss expat living in LA. She traded working in the entertainment and music industry for a marketing career when she moved to France. Noel has a BA in French from Boston College and a MBA from ESSEC in France. She is married and has a seven year old daughter.


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This Month's Poll

What's your favorite city for dim sum outside of Asia?
 

Upcoming Articles

Dear Readers,
Hidden Pearls - Local Oysters Around the World
Getting This Damn Thing Open
Where's the Oyster?
There Are Oysters in My Beer
Wine with Oysters, Naturellement!
10 Questions for Michael Moran, Current World Oyster Opening Champion
Le Baron Rouge Wine & Oyster Bar
Buying Premium Green Tea
How-to Brew Green Tea
Show Me the Chutney - Fiji Indian Expat Comfort Food
Pierre Hermé: Using Fashion to Launch Haute Couture Patisseries in Japan
Oyster Sauce - Extracting Umami from the Sea
Matcha Pancakes with Blueberry Compote
Lemon Matcha Poundcake
Fish & Chips with Green Tea-Caper Mayonnaise
Matcha Latte
Rabbit Stifado
Orange-Ouzo Shrimp with Reglisse Rice
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